Jam 250GR

12,75 €

Fruit first, sugar last (if any) 

Our jams are made only from fruit grown right here on the farm, picked when ripe and reduced slowly, three times over, until nearly all the moisture is gone and only the concentrated fruit itself remains. The rare result: 80 to 90% real fruit content, with sugar used sparingly, just enough to preserve, never to sweeten, moving away from the sugar-heavy jams usually found on the shelf.

 

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Description

Made in small batches, only when each fruit is in season, our jams carry far more flavor and far less sugar than most, a lighter way to enjoy real fruit, any time of day. Spread them on your morning toast, stir them into your cooking, bake them into a lighter cheesecake, or simply eat them straight from the jar, spoon by spoon, almost like eating the fruit itself.

These aren’t marketing claims. They’re facts, straight from our trees.

Additional information

Γεύσεις

EXTRA APRICOT, CRETAN VANILLA PLUM, EXTRA FIG, EXTRA STRAWBERRY, EXTRA FIG & VANILLA

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